Sestriere
Sestriere
soup_kitchen
Food and wine
At Casa Olimpia Sestriere at 05:30 pm food and wine festival "Gusto in Quota Sestriere" - "Veal with Tuna? The Story of a Typical Dish."
Features include Alberto Negro, Pinerolo delegate of the Italian Academy of Cuisine, chef Adriano Mesa, and sommelier Paolo Martina, with a recommendation for a local wine.
Free entry.
Reservation at the tourist office.
